Baked Pecan Apples

Baked Pecan Apples

Category: Wellness Recipes

Posted on September 12th, 2019

  • 16 medium apples
  • 3/4 cup molasses
  • 1/4 cup agave nectar
  • 1 cup finely chopped pecans
  • Ground cinnamon, to taste
  • 1 cup of chopped raisins
  • 1 cup boiling water

1. Preheat oven to 375 degrees
2. Wash and core the apples
3. In a bowl combine molasses, agave nectar, cinnamon, raisins and pecans, mix well
4. Fill center of apples with mixture
5. Sprinkle the top with cinnamon
6. Place in a shallow ungreased baking pan
7. Add boiling water to the bottom of the baking pan
8. Bake at 350 degrees for 30-40 minutes or until the apples are tender

Serve Warm